Dr. Shirley is so stuffed thanks to drinking the tea that she has all but give up snacks and has to remind herself to eat meals. “Often, the morning goes by, and suddenly it’s 2 p.m. and I still haven’t felt a hunger pang,” she says. Jamie noticed her appetite disappearing too-especially for the sugary foods that once sabotaged her weight loss. “I used to wake up wanting cookies,” she says. “But since I started the tea, I don’t have those unstoppable cravings. Even my husband noticed the difference.”
I’ve never tried butter in coffee (I don’t even drink coffee) but I add one of Leanne Vogel’s “rocketfuel latte bombs” in my tea EVERY single day. It’s composed of cacao butter, coconut oil, collagen… you can add stevia or xylitol to it but I don’t anymore. No need! Totally powers me through my morning and I typically don’t think about food until 1pm-ish.
A daring dieting infusion comes to life with this benevolent blueberry detox drink. The masterful concoction features a delicious core of mandarin oranges. The wedges permeate moisture with ample healing properties, and the slight sourness is decadently delightful. At the same time, a stash of ripened blueberries brings extra antioxidants. These superfoods are notoriously packed with vitamin C and fiber. Each berry gains its navy coloration through the presence of detoxifying pigments. These compounds are known as anthocyanins, and their inclusion in a health regimen can prevent the presence of free radicals and ulcers. To intensify taste, simply squish berries and twist oranges.
Alcohol is particularly bad for your weight because it’s a toxin. Your body mobilizes to burn off the calories in alcohol as quickly as possible—ignoring any other calories that might have come along with it. So whether it’s wine and cheese or beer and wings, the body metabolizes the drink while shoving more of the accompanying food calories into fat cells.
While it is an active weight loss supplement, there is no scientific research that proves that it causes weight loss. In fact, the National Institute of Health does not recommend the long-term consumption of Senna tea. This is because long-term and high dosages can cause liver damage, heart function disorders, dehydration, abdominal pain, intestinal blockage, and diarrhea.
This small company, founded by soda-loving parents who wanted something healthier for their children, distributes a variety of classic flavors, from cola to ginger ale to grape, without using artificial sweeteners or artificial colors. Instead, they’re sweetened with the sugar alcohol Erythritol. “The upside is that sugar alcohols are not as artificial as some of their counterparts in the low/zero calorie sugar industry,” says Smith, “but they can cause gastrointestinal upset like gas a diarrhea when consumed in excess—although some say that erythritol may be better tolerated than other sugar alcohols. The other plus,” she continues, “is that unlike other sweeteners—specifically artificial sweeteners—they are not thousands of times sweeter than sugar, so they may cause less metabolic confusion in terms of sweetness as compared to caloric delivery, although more research still needed.” Brilliantly, this root beer tastes like the real thing—and is clear, because there’s no caramel color. And what about Diet Coke, or your favorite? See where it ranks on this list of 38 Diet Sodas—Ranked!
Dr. Shirley’s initial inclination ad been to try the Zone, a celebfavorite diet that calls for drastically cutting carb consumption. “I had these terrible carbohydrates cravings, so it was difficult for me to stay with it.” The California native recalls. Yet she kept trying struggling… until a lucky day when wandering through a gourmet deli, she had a lightbulb moment. There, sitting on a shelf, was a package of Yerba Mate -a tea she’d first sipped as a girl….
When you drink liquid carbs, like the sugar in soda, your body doesn't register them the same way as, say, a piece of bread, according to a review of studies published in Current Opinion in Clinical Nutrition & Metabolic Care. That means, even though you're taking in calories, your fullness cues aren't likely to signal that you're satisfied once you finish off a can. And that can lead to consuming more overall.
Consuming bilberries, a northern European cousin to the blueberry, may help reduce bloat-inducing inflammation, according to a study published in the journal Molecular Nutrition & Food Research. To come to these findings, researchers divided participants into two groups; one group was given a diet that included an equivalent of 1.5 cups of blueberries, while the other group followed a control diet that didn’t include the fruit. At the end of the experiment, the bilberry-eating group had significantly less inflammation than their counterparts who didn’t munch on the berry. Since the fruit is native to Northern Europe, it isn’t widely available in the US. To reap the benefits, enjoy a few cups of bilberry tea.
Dr. Shirley can vouch for that. “Taking care of other people’s needs is a stressful job. Before, it felt like there were never enough hours in the day,” she says. But with the tea? “I’m not always stressed out about getting everything done anymore. I’m calmer. Of course, I also get a lot more things done in a day, so I not only handle things better, I have less to worry about!” Certainly losing weight is no longer a worry for Dr. Shirley. “All of a sudden, I found myself changing in front of the mirror again,” she says. “I felt really good, and was calling all my friends to tell them about my weight loss!” Adds Jamie: “Everyone laughed after I had my kids and talked about getting back into my pre-pregnancy clothed. But I’m the one who’s laughing now!”
In a small skillet heat the remaining ½ teaspoon olive oil on medium low. Whisk the egg whites and eggs together with a tablespoon of water until light and airy and add to the small skillet. Let cook slowly undisturbed until ½ of the eggs have set. Use a spatula to gently lift one side of the omelet so that the runny eggs can pool below, then lay back down the cooked eggs and top the entire top of the omelet with cheese.